Journal of Horticultural Science & Technology

Volume 3, Issue 3 (September 2020)

Table of Contents

Front matter

1. CRISPR Cas-9: A genome editing tool for the improvement of horticultural crops: A review 
   Adil Zahoor, Saman Shahzadi, Zeenat Niaz, Mahpara Shahzadi, Muhammad Jabran, Abdul Haseeb, Hira Anwar, Muhammad Azher Nawaz, Muhammad Amjad Ali
2. Comparative studies on pigmented grapefruit (Citrus paradisi Macf.) cultivars under climatic conditions of Sahiwal, Punjab
   Imran Muhammad Siddique and Naseem Sharif
3. Culturable bacterial endophytes isolated from citrus leaves enhance seedling growth of Solanum melongena L.
   Sehrish Mushtaq, Muhammad Shafiq, Muhammad Asim, Faiza Shafique Khan and Muhammad Saleem Haider
4. Effect of different pruning levels on improving fruit yield and quality of Indian jujube (Ziziphus mauritiana Lamk.) Cultivars
   Muhammad Azhar Bashir, Muhammad Ikhlaq, Ammara Noreen, Kashif Shabir, Naheed Akhtar and Faheem Altaf 
5. Effect of postharvest edible coatings on fruit quality of guava cv. Sufaid Gola under ambient and zero-energy cool Chamber storage conditions
   Muhammad Shafiq, Nimra Khalid, Rimsha Zahid, Umair Ali, Sehrish Mushtaq, Mobeen Ali, Muneeb Hashmi and Muhammad Saleem Haider

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