Volume 4, Issue 1 (March 2021)
Table of Contents
- Postharvest calcium chloride application maintains shelf life and quality of loquat (Eriobotrya japonica L.) fruit
Shaukat Hussain, Zahoor Hussain, Faheem Khadija, Raza Salik, Mujahid Ali, Akbar Hayat and Ghulam Mustafa - Impact of blanching and packaging materials on postharvest quality and storability of fresh spinach
Waseem Siddique, Mahmood Ul Hasan, Muhammad Suliman Shah, Muhammad Moaaz Ali, Faisal Hayat and Asaad Mehmood - Physiology of tuber dormancy and its mechanism of release in potato
Muhammad Wasim Haider, Muhammad Nafees, Muhammad Amin, Habat Ullah Asad and Ishtiaq Ahmad - Soil application of fungicides affects nutrient dynamics in ‘Blood Red’ sweet orange
Basharat Ali Saleem, Muhammad Azher Nawaz, Mehdi Maqbool and Waqar Ahmed - Salinity affects the growth and quality of rose (Rosa damascena)
Haseeb Islam, Hafiz Muhammad Bilal, Haq Nawaz, Ahmed Raza, Khurram Shehzad, Tehseen Ashraf, Shahla Rashid and Muhammad Shakeeb Umer
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Journal
Full Name: Journal of Horticultural Science & Technology
Abbreviated/Short Name: J. Hortic. Sci. Technol.
ISBN
Print: 2617-3220
Online: 2664-9489
Publication Date
March 31, 2021
Volume and Issue Number
Volume 4, Issue 1
How to Cite (example)
Hussain, S., Hussain, Z., Khajida, F., Salik, R., Ali, M., Hayat, A. and Mustafa, G. 2021. Postharvest calcium chloride application maintains shelf life and quality of loquat (Eriobotrya japonica L.) fruit. J. Hortic. Sci. Technol., 4(1): 1-6. https://doi.org/10.46653/jhst2141001