Proceedings of Pakistan Society for Horticultural Science

2nd International Conference on Horticultural Sciences

Table of Contents

Front matter

1. Welcome address
   Prof. Dr. Muhammad Amjad
2. Key note address
   Dr. Muhammad Saeed
3. Inaugural address
   Prof. Dr. Iqrar Ahmad Khan (Sitara-e-Imtiaz, Ordre des Palmes Académiques)
4. Food safety and security: Aflatoxin a concern for human health
   Qumer Iqbal, Muhammad Amjad, Aamir Nawaz, Tanveer Ahmad, Mazhar Abbas
5. Factors affecting food security situation in rural household of district Faisalabad
   Ashfaq Ahmed Maan, Robina Kausar, Sidra Asghar, Saira Akhtar, Muhammad Irfan
6. Emerging international compliance issues: Challenge to fresh fruits and vegetable exports
   Najma Yousaf Zahid, Nadeem Akthar Abbasi, Tahir Mahmood
7. Horticulture in Balochistan: Challenges and prospects
   Muhammad Saeed
8. Economic analysis of jasmine flower: A case study of Punjab, Pakistan
   Muhammad Ashfaq and Muhammad Usman
9. Economic analysis of chrysanthemum flower in Punjab, Pakistan
   Muhammad Usman, Muhammad Ashfaq and Asghar Ali
10. Analysis of genetic diversity as a key to conserve Berberis baluchistanica Ahrendt. An endemic species to Balochistan
    Shazia Saeed, Muhammad Younas Khan Barozai, Alia Ahmed, Rasool Baksh Tareen, Sania Begum, Ghulam Muhammad Ali
11. Physiochemical revelation of essential oil of two Jasminum species ‘grandiflorum’ and ‘officinale’
    Malik Abid Mahmood, Muhammad Saeed and Naveed Ahmad
12. Use of genome editing to characterize gene function of SlIAA9 in plant growth, development and fruit quality in tomato
    Bazgha Zia, Huiming Zhang, Tatsiana U Datsenka, Wenshan Liu, Zhaobo Lang, Jian-Kang Zhu and Avtar K. Handa
13. Identification of PVY and resistant germplasm in potato through protein based methods
    Muhammad Jahan Zaib, Shamim Akhtar, Nazir Javed, Sajid Aleem Khan, Huma Abbas, Babar Khan
14. Variation caused by gamma rays and ethyl methane sulfonate on the morphological characters, lycopene and vitamin c contents of tomato
    Qurat-ul-Ain, Ali Aslam and Tahir Mahmood
15. Variability caused by ethyl methane sulphonate in tomato fruit and its nutrient profile in M1 generation
    Nadeem Akhtar Abbasi, Qurat-ul-Ain, Ishfaq Ahmad Hafiz
16. Optimization of protocol for in vitro regenration of selected cultivars of banana
    Arslan Bashir, Shazia Erum, Aish Muhammad and Mustafa sajid
17. Evaluation of lemon varieties on Australian Bigarade rootstock
    Ghulam Nabi, Abdurrab, Abdul Samad, Nisar Naeem and Noor ul Amin
18. Tree vigor, nutrients uptake efficiency and yield of ‘Flordaking’ peach cultivar as affected by different rootstocks
    Muhammad Javed Tareen, Nadeem Akhtar Abbasi, Hafeez-ur-Rahman, Muhammad Naveed Tareen
19. Performance evaluation of exotic peach rootstock “red leaf nemaguard” for nursery raising in deciduous fruits
    Muhammad Ashraf Sumrah, Attiq Akhtar, Allah Bakhsh, Azhar Hussain
20. Standardization of optimum budding time for peach nursery in Soan valley
    Muhammad Ashraf Sumrah, Attiq Akhtar, Allah Bakhsh and Malik Mohsin Abbas
21. Effect of different environmental conditions on different types of sweet lime cuttings
    Ibrar Hussain, Ghulam Nabi, Kamran Shah, Hafeez ur Rehman and Saqib Ali
22. Effect of different concentration of NAA on air layering of litchi (Litchi chinensis Sonn.)
    Malik Mohsin Abbas, Muhammad Kashif Raza, Muhammad Ishfaq, Naseem Sharif, Saeed Ahmad
23. Effect of Good Agricultural Practices versus conventional practices on date palm in Khairpur district
    Qamaruddin Solangi, Mushtaque Hussain Soomro, Raheel Anwar, Jawad Hassan, Muhammad Fiaz
24. Nutrient (NPK) and (Corg) losses via surface run-off in Urban Agriculture (UA) of Kabul, Afghanistan
    Zikrullah Safi, Khal Mohammad Ahmadzai, Muhammad Alim Alimi
25. The comparative response of radish (Raphanus sativus L. cv. Mino early) regarding growth, yield and quality during first year of transition to organic farming system
    Muneeb Ahmed Khan, Muhammad Amjad, Naveed Ahmad
26. Effect of potash application on growth and yield of onion crop with drip system
    Saddam Hussain, Muhammad Jahanzeb Masud Cheema, Muhammad Sohail Waqas, Ahmad Waqas
27. Response of exotic tomato (cv. Pomodoro) to soil and foliar applied zinc and boron
    Elaf Anjum and Aijaz Hussain Soomro
28. Heavy metal pollutant as a stress for tomato plant
    Muhammad Jarrar Ahmed, Amna Shoaib and Sundus Akhtar

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29. Modelling growth, yield and quality attributes of Salvia splendens L. in response to various nutrition regimes
    Iqra Summan, Iftikhar Ahmad, Muhammad Abdul Salam Khan and Muhammad Qasim
30. Effect of foliar application of gibberellic acid (GA3) and 2,4-dichlorophenoxyacetic acid (2,4-D) on yield and fruit quality of low seeded Kinnow mandarin (Citrus reticulata Blanco)
    Ehsan Ullah Khan and Liaqat Ali
31. Impact of different plant growth retardants on growth behavior of young peach plants
    Muhammad Ashraf Sumrah, Attiq Akhtar, Allah Bakhsh and Muhammad Afzal
32. Enhancement of yield and quality of onion by foliar application of Indole-3-butyric acid and 2,4-Dichlorophenoxyacetic acid
    Muhammad Irfan Ashraf, Chaudhary Muhammad Ayyub, Karm Yar Abbasi, Mujahid Ali and Shagufta Kamal
33. Enhancing water productivity of potato (Solanum tuberosum L.) through drip irrigation system
    Muhammad Sohail Waqas, Muhammad Jahanzeb Masud Cheema, Ahmad Waqas, Saddam Hussain
34. Effects of deficit irrigation on potato physical and chemical characteristics under different planting patterns
    Muhammad Sohail Waqas, Muhammad Jahanzeb Masud Cheema, Ahmad Waqas, Saddam Hussain
35. Investigating MAD and fertigation effects on tomato under drip irrigation system in greenhouse
    Furqan Aslam, Gul Nawaz, Saddam Hussain, Shahzad Ahmed
36. Different irrigation levels testing on cucumber in tissue tunnel
    Furqan Aslam, Saddam Hussain, Gul Nawaz, Shahzad Ahmed, Ahmad Waqas
37. Phyto-pathogens the threat for environment
    Sundus Akhtar, Amna Shoaib and Muhammad Jarrar Ahmed
38. Comparison of sugar recovery of sugar beet and sugar cane
    Saddam Hussain, Muhammad Jahanzeb Masud Cheema, Ahmad Waqas, Muhammad Sohail Waqas
39. Evaluation of the sensory qualities of ready to serve blends of Aloe vera (Aloe barbadensis Mill.)
    Mirza Arslan Abid and Najma Yousaf Zahid
40. Effect of sulfur fumigation on quality and sulfur residues in grape berries of Kishmish cultivars stored at 1°C for 60 days
    Mujahid Iqbal, Muhammad Asghar, Muhammad Saleem, Naqeeb Ullah, Jahangir Ahmed
41. Transplanting time influences plant growth and fruit quality of strawberries grown under subtropical climate
    Raheel Anwar, Moaz Ahmad, Zahoor Hussain, Muhammad Azam, Muhammad Moaaz Ali
42. Pre and postharvest treatment of salicylic acid to improve the fruit quality and shelf life of mango (Mangifera indica L.)
    Saqib Shehzad, Saeed Ahmad, Muhammad Jafar Jaskani, Saif ud din Taj, Waqar Shafqat
43. Pre-shipment ethylene treatment influences physiological, biochemical and phytochemical attributes of mango cv. ‘Sindhri’
    Saif ud din Taj, Aman Ullah Malik, Muhammad Amin, Ahmad Sattar Khan, Saqib Shehzad
44. Apple value chain: A case study from Baluchistan province
    Khalid Mushtaq, Sultan Ali Adil, Maqsood Hussain
45. Mechanical drying influences postharvest quality of turmeric rhizomes
    Ahmad Sattar Khan, Naveed Ahmad, Habib Ahmad, Malik Abid Mahmood
46. Standardization of olive curing with Sodium hydroxide at different physiological stages
    Ghazal Miraj, Riaz Alam, Bibi Haleema
47. Recommendations
    Prof. Dr. Aman Ullah Malik, Dr. Muhammad Azam

Author’s index

Back matter